Roll plain 57g
110 mm
57 g
120 pcs
36 boxes
INGREDIENTS: wheat flour, wheat gluten, malted wheat flour, water, salt, live yeast
PROCESS OF PREPARATION:
No requirememt for defrosting
Convection oven: 8 min at 210°C damper closed
Deck oven: 8 min 230°C (top and bottom) damper closed
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