Kaiser roll multigrain 60g

Kaiser roll multigrain 60g

100 mm

60 g

100 pcs

32 boxes

INGREDIENTS: wheat flour, water, yeast, sesame seed, poppy seed, salt, linseed, corn grits, malt flour (barley), sunflower seeds, millet, wheat gluten, dextrose, modified potato starch, rice flour

Defrost the baguette for approx. 20-30 minutes before baking.
Place the (defrosted) product in a pre-heated oven at 220°C (gas mark 6-7) and bake for 8-10 minutes until the crust is golden brown in colour.

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