Treccia with hazelnut cream 90g
110 mm
90 g
70 pcs
70 boxes
PROCESS OF PREPARATION:
No special requirements for defrosting.
Bake in pre-heated oven at 190°C for 22 – 27 minutes.
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110 mm
90 g
70 pcs
70 boxes
PROCESS OF PREPARATION:
No special requirements for defrosting.
Bake in pre-heated oven at 190°C for 22 – 27 minutes.